Valentine’s Day Dinner

Friday | February 14 | 5-8pm

Treat your valentine to an intimate dinner for two in our elegant GARDEN ROOM. Dine by candlelight as you indulge in a decadent 4-course meal prepared by our talented team to show your partner how much you care.

$80++ per person
reservations required | 856.358.3325 ext. 3 

MENU

SHARED PLATE
charcuterie for two

SALAD & SOUP

salad
spring mix, baby arugula, roasted beets, gorgonzola crumbles, pearl onions, strawberries, roasted sunflower seeds, balsamic drizzle 

soup
butternut squash bisque

INTERMEZZO
acai berry sorbet

ENTRÉE
entrée selections made with reservation if possible | No substitutions

filet mignon, 1/2 lobster tail or crab cake
cabernet demi, roasted root vegetable medley, celeriac yukon gold potatoes 

DESSERT

a lover’s kiss
red velvet cake, cream cheese buttercream, milk chocolate mousse, dark chocolate ganache
plate with cocoa sable, white chocolate sauce